Scientists from the University of Oxford have revealed in their new study how much a vegan diet can reduce the damage to the environment compared to a standard diet.
Protecting our world, our ecology and our environment is not only done with new laws and behaviors, but also supported by our diet, according to many. vegan dietIn other words, it is widely argued that not consuming any animal-derived food protects the environment.
A new study published by scientists from Oxford University supports this theory, especially advocated by activists. According to research, a vegan diet It greatly reduces the negative effects on the environment.
How was the research done?
In the study, signed by Michael Clark and Keren Papier, scientists in the United Kingdom Feeding 57 thousand people examined. Moreover, these data were obtained from a database that has been organized for more than 20 years.
Nutrition data detailed what these people ate and drank in their daily lives. Using this data, scientists have with their impact on greenhouse gas emissions, land use, water pollution and biodiversity reduction. compared.
The subjects whose data were taken were vegan, vegetarian, fish consuming, low, medium and high meat eater. 6 different food groups was a member. In order to compare the effects of nutrition data on the environment, data on the effects of 57 thousand different foods on the environment were used.
How much does a vegan diet reduce the impact on the environment?
The result is that even the least sustainable vegan diet can be compared to the most sustainable meat-oriented diet. is more environmentally friendly revealed. This effect has increased many times in the types of diets where animal-derived food is more concentrated.
Environmental impact of meat and dairy products and plant-based foods per unit of food consumed 3 to 100 times more was declared. The difference between the effect of vegan and high meat consuming individuals was shared as follows:
“The vegans in our study demonstrate the impact of high-level meat eaters in terms of greenhouse gas emissions. only 25% was causing it.”
Reducing meat consumption also greatly reduces the impact on the environment:
There was also a surprising result when those who consumed high meat were compared with those who consumed low meat. The impact of low meat eaters on the environment up to 70% was determined to be.
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Source :
https://theconversation.com/vegan-diet-has-just-30-of-the-environmental-impact-of-a-high-meat-diet-major-study-finds-210152