Chinese scientists, in their study of more than 171,000 participants, proved that the risk of death of coffee drinkers is much less than non-drinkers.
Today, coffee is among the indispensables of life. Many people consume coffee when they wake up in the morning, at work or even when they go out. Researchers and scientists previously believed that coffee extends human lifespan. explained and how much coffee we should drink had stated. Again, coffee consumption may reduce the risk of uterine cancer in women. had appeared.
This time, Chinese scientists, with the help of a research center in England, conducted a study with individuals who drink coffee and those who do not. According to the research, individuals who consume coffee are more likely than those who do notlive longer‘ probable.
You don’t need to drink bitter coffee to live long
Scientists at the Southern Medical University in Guangzhou, who organized research with 171,000 participants, as a result of 7 years of research, 1.5 to 3.5 cups He explained that the risk of death of coffee drinkers is greatly reduced compared to non-drinkers. It was stated that the same results were observed in individuals who followed different diets and consumed different coffee.
Scientists have found that the risk of death in individuals who drink coffee using sugar and other sweeteners 16% to 21% among them decreased. In participants who drink unsweetened coffee, this rate is 29% to 31% up to rates. Researchers also found these rates of poor quality coffee and sweetener use. He also stated that he significantly reduced.
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Source :
https://scitechdaily.com/drinking-coffee-linked-with-lower-death-risk-even-if-you-take-it-sweetened-with-sugar/