How did the popping candies explode when we put them in our mouths?

One of the happiest and most exciting things in our childhood was eating candy that exploded in our mouth. Even while reading these lines That feeling in your mouth you may remember

Have you ever wondered how these popping candies work as a child or no matter how old you are? Are you still wondering? If your answer is yes, let us tell you immediately.

First we need to understand how hard candies are made.

Hard candies such as lollipops; corn syrup, water and sugar flavors is being done. After heating the ingredients together, they are boiled for a long time to get rid of all the water.

After it boils sufficiently, pure sugar syrup with a temperature of 150 degrees emerges. When it cools, it turns into hard candy.

Carbon dioxide gas is also added to the popping candy.

To make popping candy, hot sugar mixture is mixed with carbon dioxide gas. The gas creates the tiny bubbles we see in sugar. These tiny bubbles high pressure Contains. So what we actually hear and feel is carbon dioxide gas released from each bubble.

The explosion process happens as follows: When sugar, which is soluble in water, comes into contact with our tongue. The water in our saliva breaks the bubbles and it starts to explode!

Nowadays, these candies are often used in ASMR content:

Our other content that may interest you:

#:~:text=With%20the%20right%20combination%20of,saliva%20breaks%20up%20these%20bubbles.